Introduction

Organic Raw Cocoa Powder is made by cold-pressing unroasted cocoa beans. This is normally done to retain the living enzymes and remove the fat. The organic cocoa beans is processed at very low temperatures and then milled in a powder, that is the raw cocoa powder. It has enormous health benefits as compared to highly processed cocoa powder that contains high amounts of sugar. It has low fat content and does not contain milk, sugar. Lets use raw cocoa powder that is organic.

Nutritional Values of Raw Cocoa Powder

• Iron
• Magnesium
• Calcium
• Potassium
• Phosphorous

Benefits of Raw Cocoa Powder

• Reduces the risk of heart disease
• Reduces inflammation
• Improves mood by reducing mental fatigue.
• Reduces the risk and eliminates all forms of cancer
• Strengthens Memory
• Reduces the risk of diabetes
• Weight Management
• Lowers the risk of getting stroke
• Reduces the risk of contracting Alzheimer’s disease
• lowers blood pressure
• Boost the immune system

Uses

• It can used as beverage
• It can be eaten raw in right proportions
• It can be used as ingredient in baking bread, cakes and so on.

Conclusion

If you want to live a healthy and happy life, all you need is raw cocoa powder. I highly recommend this product for your use. Buy, patronize, use raw cocoa powder and you will testify how beneficial it has been to you and your family.

WG Team